Foodie Diaries: Yoghurt Beetroot Dip

Here’s an easy red beet yoghurt dip, which goes perfectly with hearty wheat crackers or your preferred black corn strips, pita chips, crostinis, etc. I usually make this with goat cheese, but decided to make it with yoghurt this time. 

Beets have wonderful benefits, this includes phytonutrients  it’s these betalains which are the rich pigments that we see in beets. They provide antioxidants, a good source of folate, manganese, fibre, potassium, and complex carbs, to name a few nutrients. Additionally, beets have anti-inflammatory moleculesbecause of their power to arrest the cyclooxygenase enzymes which you may know as COX enzymes.  

Their high (natural) sugar content gives them a sweet taste. I used fresh beets for this, but you can use canned beets as well. Although, there are less nutrients using canned beets, it will still provide you with good benefits, save you time in cooking, and even cost less than fresh beets. Rinse off the canned beets to reduce the sodium before adding to the food processor.  

Yoghurt Beetroot Dip 

Ingredients 

Beets:

2 small to medium roasted red beets or 1 can of sliced beets (drained)  

1 tbsp olive oil 

1 garlic clove 

tsp onion powder 

Assembling Dip:

1 tbsp sumac 

1 tbsp lemon juice

225 g (1 cup) plain/natural yoghurt 

2 fresh coriander sprigs 

3 fresh mint sprigs, (extra for garnishing) 

1/2 teaspoon to 3/4 teaspoon kosher salt 

pinch of fresh black ground pepper

1 tsp ground cayenne pepper 

Method:

  1. Put all ingredients (beets, olive oil, fresh herbs, spices, and lemon juice) in a food processor 
  2. Pulse quickly one or two times, then add in yoghurt 
  3. Pulse several times, blending everything well to make a semi-chunky or slightly smooth texture.  
  4. Adjust seasoning with kosher salt and pepper to taste.  
  5. Garnish with mint sprig. Serve chilled. 

Print


Time 5 min. or less. 

Yield: serves 4-6 

Prep: (Optional) If you are using raw red beets, after thoroughly washing them, I usually roast my beets for about 35-45 min. on a baking sheet drizzled with olive oil and a dash of kosher salt. Beets are delicate and bleed when cooking, so be careful. 

They are done when fork tender, you can check this by sticking a fork through them completely, or use the edge of a knife to check tenderness. Peel them before using. Save your beet leaves/greens, and stems, because they are excellent for juicing and cooking as well.

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Other references: Medical journal, whfoods.com

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100 comments

  • Vanessa says:

    New post is online….
    circleofchaos.blogspot.de

    Reply
  • Vanessa says:

    New post is online….
    circleofchaos.blogspot.de

    Reply
  • Ivana Džidić says:

    I have to try this!

    Reply
  • Ivana Džidić says:

    I have to try this!

    Reply
  • Andrea Funk says:
    Reply
  • Andrea Funk says:
    Reply
  • Tania Franco says:

    Sounds super good, and healthy! I must try it :)) Thanks for the recipe!

    xx,

    Tania

    http://inspiremyfancy.blogspot.com/2015/02/i-heart-you.html

    Reply
  • little luxury list says:

    Very nice! I love the addition of tomatoes and mushrooms!

    xoxo,

    little luxury list formerly Chic 'n Cheap Living

    Reply
  • little luxury list says:

    What a bright and beautiful dip! Thanks for the recipe and i'll definitely try it out some time!

    xoxo,

    little luxury list formerly Chic 'n Cheap Living

    Reply
  • Tania Franco says:

    Sounds super good, and healthy! I must try it :)) Thanks for the recipe!

    xx,

    Tania

    http://inspiremyfancy.blogspot.com/2015/02/i-heart-you.html

    Reply
  • WinnipegStyle says:

    This really does sound like one delicious and healthy dip! I think beets are fantastic and they add so much color to any plate! I like your idea of using goat cheese too! Delicious!

    Rebecca
    http://www.winnipegstyle.ca

    Reply
  • little luxury list says:

    Very nice! I love the addition of tomatoes and mushrooms!

    xoxo,

    little luxury list formerly Chic &#39n Cheap Living

    Reply
  • little luxury list says:

    What a bright and beautiful dip! Thanks for the recipe and i&#39ll definitely try it out some time!

    xoxo,

    little luxury list formerly Chic &#39n Cheap Living

    Reply
  • Mary Jo says:

    I love fresh sliced beets with goat cheese salad, they are so yummy and was just this morning looking at a beet juice drink wondering about trying it, only it does stain and I don't trust myself not to spill it on myself in the mornings, lol. This recipe sounds really good! Hoping all is well Madison!

    xo Mary Jo

    Reply
  • WinnipegStyle says:

    This really does sound like one delicious and healthy dip! I think beets are fantastic and they add so much color to any plate! I like your idea of using goat cheese too! Delicious!

    Rebecca
    http://www.winnipegstyle.ca

    Reply
  • Mary Jo says:

    I love fresh sliced beets with goat cheese salad, they are so yummy and was just this morning looking at a beet juice drink wondering about trying it, only it does stain and I don&#39t trust myself not to spill it on myself in the mornings, lol. This recipe sounds really good! Hoping all is well Madison!

    xo Mary Jo

    Reply
  • Mahshid says:

    I love beetroots and will definitely give this yummy recipe a try <3
    Thank you for sharing 🙂

    Mahshid مهشید

    http://www.thankstofashion.com

    Reply
  • Mahshid says:

    I love beetroots and will definitely give this yummy recipe a try <3
    Thank you for sharing 🙂

    Mahshid مهشید

    http://www.thankstofashion.com

    Reply
  • Rosalind jana says:

    I pretty much always have beetroot in my fridge, so this is a must to make. AND it's such a great colour to liven up any plate of munchie things. Inspired!

    Reply
  • Heidi D. says:

    Such yummy recipes! Thanks so much for sharing!

    Heidi
    http://www.wishesandreality.com

    Reply
  • Rosalind jana says:

    I pretty much always have beetroot in my fridge, so this is a must to make. AND it&#39s such a great colour to liven up any plate of munchie things. Inspired!

    Reply
  • Heidi D. says:

    Such yummy recipes! Thanks so much for sharing!

    Heidi
    http://www.wishesandreality.com

    Reply
  • KizzyDoll says:

    Never had this before, but I will give it a try :))) xx

    Reply
  • KizzyDoll says:

    These look gorgeous and so yummy, must try it 🙂 xx

    Reply
  • Elsie Davies says:

    Looks delicious and thank you for sharing. Might give it a try. xo

    Reply
  • KizzyDoll says:

    Never had this before, but I will give it a try :))) xx

    Reply
  • KizzyDoll says:

    These look gorgeous and so yummy, must try it 🙂 xx

    Reply
  • Elsie Davies says:

    Looks delicious and thank you for sharing. Might give it a try. xo

    Reply
  • Lux @ Bared My Soul says:

    Haven't tried beetroot dip before but it looks promising. 😀
    Must try.

    Reply
  • Tina says:

    This sounds both yummy and healthy! Love it! T. http://tickledpinkwoman.blogspot.com

    Reply
  • Lux @ Bared My Soul says:

    Haven&#39t tried beetroot dip before but it looks promising. 😀
    Must try.

    Reply
  • Tina says:

    This sounds both yummy and healthy! Love it! T. http://tickledpinkwoman.blogspot.com

    Reply
  • Josie's Journal says:

    This looks so delicious and healthy! x

    Josie’s Journal

    Reply
  • Kati says:

    That colour is already enchanting!

    Have a fantastic day,
    -Kati
    http://almoststylish.blogspot.de

    Reply
  • Ladyofashion says:

    Yes, red beets will make everything red, it's their pigment. But, I love it! I juice it or mix it in a shake with blueberries and raspberries! Sooo good. xx Alles liebe von Madison

    Reply
  • Ladyofashion says:

    Liebe Rena, Danke! Ja ich weiß, dass Sie gerne kochen und Ich bin froh, dass du mein Rezept mögen. Ich wünsche dir eine schön neue Woche!. 🙂
    <3 Alles Liebe von Madison xx

    Reply
  • Beckerman Girls says:

    Looks soo yummy! JUST LOOVVVVE the color too! sooo pretty and pink! xoxoBeckerman Girls

    Reply
  • Dressed With Soul says:

    Liebe Madison, vermutlich weißt Du, dass ich sehr viel und auch gerne koche. Nicht nur deswegen muss ich unbedingt Dein Rezept ausprobieren, die Farbe ist genial und ich bin mir sicher, der Dip schmeckt super 🙂 Danke für das Rezept und Dir eine wunderbare neue Woche!

    Alles Liebe von Rena

    http://www.dressedwithsoul.com

    Reply
  • Josie's Journal says:

    This looks so delicious and healthy! x

    Josie’s Journal

    Reply
  • Kati says:

    That colour is already enchanting!

    Have a fantastic day,
    -Kati
    http://almoststylish.blogspot.de

    Reply
  • Larissa says:

    Beetroot is so healthy and unfortunatly I do not like it at all. I try to eat it from times to times but I just dont like the taste 🙁 its too bad since I would love to eat it because of its iron and all the other nutrients!
    xx

    Reply
  • Missy May says:

    This looks so yummy. I haven't eaten beetroot before, because I've the feel that its bitter or summin. I juiced it with other fruits and it turned my blender into red. Annoying -Lol!!
    Much love, sis. :))

    missymayification.blogspot.co.uk

    Reply
  • Ladyofashion says:

    Yes, red beets will make everything red, it&#39s their pigment. But, I love it! I juice it or mix it in a shake with blueberries and raspberries! Sooo good. xx Alles liebe von Madison

    Reply
  • Ladyofashion says:

    Liebe Rena, Danke! Ja ich weiß, dass Sie gerne kochen und Ich bin froh, dass du mein Rezept mögen. Ich wünsche dir eine schön neue Woche!. 🙂
    <3 Alles Liebe von Madison xx

    Reply
  • Beckerman Girls says:

    Looks soo yummy! JUST LOOVVVVE the color too! sooo pretty and pink! xoxoBeckerman Girls

    Reply
  • Anouk says:

    Such a cool recipe! And I love the colour of the dip.

    http://www.LUXESSED.com

    Reply
  • Dressed With Soul says:

    Liebe Madison, vermutlich weißt Du, dass ich sehr viel und auch gerne koche. Nicht nur deswegen muss ich unbedingt Dein Rezept ausprobieren, die Farbe ist genial und ich bin mir sicher, der Dip schmeckt super 🙂 Danke für das Rezept und Dir eine wunderbare neue Woche!

    Alles Liebe von Rena

    http://www.dressedwithsoul.com

    Reply
  • Larissa says:

    Beetroot is so healthy and unfortunatly I do not like it at all. I try to eat it from times to times but I just dont like the taste 🙁 its too bad since I would love to eat it because of its iron and all the other nutrients!
    xx

    Reply
  • Missy May says:

    This looks so yummy. I haven&#39t eaten beetroot before, because I&#39ve the feel that its bitter or summin. I juiced it with other fruits and it turned my blender into red. Annoying -Lol!!
    Much love, sis. :))

    missymayification.blogspot.co.uk

    Reply
  • Anouk says:

    Such a cool recipe! And I love the colour of the dip.

    http://www.LUXESSED.com

    Reply
  • Ladyofashion says:

    Thanks Mira. 🙂 Super! Ja, ich liebe auch Rote Bete. <3 Wünsch dir einen guten Sonntag! 🙂 xx

    Reply
  • Ladyofashion says:

    Thanks Mira. 🙂 Super! Ja, ich liebe auch Rote Bete. <3 Wünsch dir einen guten Sonntag! 🙂 xx

    Reply
  • Ladyofashion says:

    Yes, it is an acquired taste, only because many who don't like "earthy" tasting veggies find it not favourable. Hopefully this will help (try it with goat cheese)!

    Reply
  • Ladyofashion says:

    You're welcome! Thanks for reading. <3

    Reply
  • Ladyofashion says:

    Yes of course! Juicing them are great! Definitely use the tops and leaves — everything about them is edible and great for juicing sans the skin. Thanks dear. x

    Reply
  • Ladyofashion says:

    Glad that you liked the post and recipe inspiration! xx

    Reply
  • Ladyofashion says:

    Thank you! Baci. xx

    Reply
  • Ladyofashion says:

    Great to hear! Thanks for your comment Rowena. <3

    Reply
  • Ladyofashion says:

    Haha, that's too bad, especially since it's full of nutrients, but perhaps this will slowly get them growing on you. 🙂

    Reply
  • Ladyofashion says:

    Thanks!

    Reply
  • Ladyofashion says:

    Thanks! Yes, it's delicious, especially if you like beetroot in general. Great with carrots or in a wrap too!

    Reply
  • Mica says:

    I have to say, I HATE beetroot…..but that last pic does look kinda yummy. If I saw this dip at a party I'd definitely give it a try! 🙂

    Hope you're having a wonderful weekend 🙂

    Away From The Blue

    Reply
  • Allie Mackin says:

    Oh this sounds good, especially with the addition of the mint. Plus it is colorful, great for a party.

    Allie of ALLIE NYC
    http://www.allienyc.com

    Reply
  • Ladyofashion says:

    Yes, it is an acquired taste, only because many who don&#39t like "earthy" tasting veggies find it not favourable. Hopefully this will help (try it with goat cheese)!

    Reply
  • Ladyofashion says:

    You&#39re welcome! Thanks for reading. <3

    Reply
  • Ladyofashion says:

    Yes of course! Juicing them are great! Definitely use the tops and leaves — everything about them is edible and great for juicing sans the skin. Thanks dear. x

    Reply
  • Ladyofashion says:

    Glad that you liked the post and recipe inspiration! xx

    Reply
  • Ladyofashion says:

    Thank you! Baci. xx

    Reply
  • Ladyofashion says:

    Great to hear! Thanks for your comment Rowena. <3

    Reply
  • Ladyofashion says:

    Haha, that&#39s too bad, especially since it&#39s full of nutrients, but perhaps this will slowly get them growing on you. 🙂

    Reply
  • Ladyofashion says:

    Thanks!

    Reply
  • Ladyofashion says:

    Thanks! Yes, it&#39s delicious, especially if you like beetroot in general. Great with carrots or in a wrap too!

    Reply
  • Mica says:

    I have to say, I HATE beetroot…..but that last pic does look kinda yummy. If I saw this dip at a party I&#39d definitely give it a try! 🙂

    Hope you&#39re having a wonderful weekend 🙂

    Away From The Blue

    Reply
  • Allie Mackin says:

    Oh this sounds good, especially with the addition of the mint. Plus it is colorful, great for a party.

    Allie of ALLIE NYC
    http://www.allienyc.com

    Reply
  • Lubka Christova says:

    This sounds quick and easy to do. And you know what… I might even try it this evening. I was wondering what to do with all those beetroots hanging on the bottom of the fridge. Thanks for the nice idea xx

    Reply
  • Lubka Christova says:

    This sounds quick and easy to do. And you know what… I might even try it this evening. I was wondering what to do with all those beetroots hanging on the bottom of the fridge. Thanks for the nice idea xx

    Reply
  • Marcela says:

    Wow very interesting!!!
    Have a wonderful weekend!!! and my g+ for you!!!:)))

    Besos, desde España, Marcela♥

    Reply
  • Mira Devils says:

    It looks very delicious! My sister Holly loves beetroot. She would love this. I have to show her the recipe! Wünsch dir einen wundervollen Samstag Madison. Ich freu mich auf weitere Rezepte von dir 🙂

    xx glamdevils.com / miradevils.blogspot.com

    Reply
  • rakhshanda says:

    Great, this dip looks yummy and the great part of this dip is that it's so easy too. I need to learn it for me. Thanks for sharing honey! Kisses <3

    Reply
  • tia_cherie says:

    Oh yes please, I would absolutely love this.
    http://tia-cherie.blogspot.com

    Reply
  • Marcela says:

    Wow very interesting!!!
    Have a wonderful weekend!!! and my g+ for you!!!:)))

    Besos, desde España, Marcela♥

    Reply
  • Mira Devils says:

    It looks very delicious! My sister Holly loves beetroot. She would love this. I have to show her the recipe! Wünsch dir einen wundervollen Samstag Madison. Ich freu mich auf weitere Rezepte von dir 🙂

    xx glamdevils.com / miradevils.blogspot.com

    Reply
  • rakhshanda says:

    Great, this dip looks yummy and the great part of this dip is that it&#39s so easy too. I need to learn it for me. Thanks for sharing honey! Kisses <3

    Reply
  • tia_cherie says:

    Oh yes please, I would absolutely love this.
    http://tia-cherie.blogspot.com

    Reply
  • Adeola Naomi Aderemi says:

    I loove beetroots and their leaves are the best salads ever!
    You also need to try juicing them! Have a great weekend love!
    http://www.distinguisheddiva.com/

    Reply
  • A Very Sweet Blog says:

    I love white beans and mushrooms! This looks delish!
    http://www.averysweetblog.com/

    Reply
  • A Very Sweet Blog says:

    Beets have so many benefits!!! I just can't stomach them. Maybe this beet dip will help change my mind Madison. HaHaHa Looks pretty!

    http://www.averysweetblog.com/

    Reply
  • Glamoury armory says:

    hi lovely, I really need to do this! It sounds delicious and it is very healthy. thanks for sharing. have a lovely weekend.xx

    http://www.glamouryarmory.com

    Reply
  • Vanessa Billie-Jill-Jean says:

    Mmmh, sounds so delicious. *__*
    Have a nice weekend…
    circleofchaos.blogspot.de

    Reply
  • Emmy MW says:

    I must admit I haven't had red beets in awhile…this looks like a good place to start:)

    Reply
  • francesca r says:

    This is a great receipe, it sound yummy and healthy!

    Reply
  • Adeola Naomi Aderemi says:

    I loove beetroots and their leaves are the best salads ever!
    You also need to try juicing them! Have a great weekend love!
    http://www.distinguisheddiva.com/

    Reply
  • Anouk says:

    Both dishes look very tempting! And I love the fact that they are vegetarian.

    http://www.LUXESSED.com

    Reply
  • A Very Sweet Blog says:

    I love white beans and mushrooms! This looks delish!
    http://www.averysweetblog.com/

    Reply
  • A Very Sweet Blog says:

    Beets have so many benefits!!! I just can&#39t stomach them. Maybe this beet dip will help change my mind Madison. HaHaHa Looks pretty!

    http://www.averysweetblog.com/

    Reply
  • Glamoury armory says:

    hi lovely, I really need to do this! It sounds delicious and it is very healthy. thanks for sharing. have a lovely weekend.xx

    http://www.glamouryarmory.com

    Reply
  • Vanessa Billie-Jill-Jean says:

    Mmmh, sounds so delicious. *__*
    Have a nice weekend…
    circleofchaos.blogspot.de

    Reply
  • Emmy MW says:

    I must admit I haven&#39t had red beets in awhile…this looks like a good place to start:)

    Reply
  • francesca r says:

    This is a great receipe, it sound yummy and healthy!

    Reply
  • Anouk says:

    Both dishes look very tempting! And I love the fact that they are vegetarian.

    http://www.LUXESSED.com

    Reply

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